Ahead of the Mid-Autumn Festival, one of China's traditional festivals, Zaozhuang Vocational College of Science and Technology in east China's Shandong Province held a mooncake-making event to share the customs of the festival and its embodied cultural significance of "reunion" with foreign students.

September28,2026

A green-skinned fig grown in Weihai, east China's Shandong Province, has transformed from an ordinary fruit selling for just 4 to 6 yuan per kilogram into a premium product priced at up to over 10 yuan each. The transformation has helped boost the total output value of fig industry chain to more than 2 billion yuan.



September08,2026

A new high-quality aquaculture strain of hard-shell clam, dubbed "Yuhai No.1", has been successfully developed by Yuhai Hongqi Ocean Engineering Co., Ltd., a subsidiary of Rizhao Agricultural Development Group, in Rizhao, east China's Shandong Province, through an innovation system that features in-depth collaboration among industry, academia and research institutions.

September04,2026

Rows of morel mushrooms are growing vigorously inside greenhouses at a planting base in the Liangyuan Fruit Tree Farmers Professional Cooperative in Shizhong District of Zaozhuang City, east China's Shandong Province, serving as a new source of income for local farmers.

July20,2026